 ... the result which requires but a minimum of the digestive act. Such fluid can be flavored and drank as a nutritive beverage, specially acceptable in febrile conditions. Flavored with lemon, ginger, cloves or other flavoring agents to give variety—...  The Medical Age - Page 2871886Full view - About this book
 | Medicine - 1886 - 664 pages
...cloves or other flavoring agents to give variety— a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either...of feeble infants that such predigested starch and milk sugar are indicated and useful; persons of feeble digestion require these soluble carbo-hydrates... | |
 | Medicine - 1886 - 638 pages
...cloves, or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either...of feeble infants that such predigested starch and milk sugar are indicated and useful; persons of feeble digestion require these soluble carbohydrates... | |
 | Medicine - 1886 - 486 pages
...cloves or other flavormg agents to give variety — a matter Tar too much neglected in the treatment of the sick — it can be largely, used. Or wine,...or sherry or port, can be added to it when a little stimulent is required; and brandy when a stronger stimulant is indicated. The resort to farinaceous... | |
 | Medicine - 1886 - 400 pages
...cloves, or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either...claret, or sherry or port, can be added to it when a mild stimulant is required; and brandy when a stronger one is indicated. The resort to farinaceous... | |
 | Medicine - 1886 - 650 pages
...cloves or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either red wine or claret, or sherry or port, can be added to it when a little stimulant is required; and brandy when... | |
 | Medicine - 1886 - 908 pages
...cloves, or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either red, as claret, or sherry or port, can be added to it when a little stimulant is required; and brandy when... | |
 | Medicine - 1886 - 606 pages
...cloves, or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either red, as claret or sherry or port, can be added to it when a little stimulant is required ; and braudy when... | |
 | Medicine - 1886 - 878 pages
...cloves or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either...of feeble infants that such predigested starch and milk sugar are indicated and useful ; persons of feeble digestion require these soluble carbo-hydrates... | |
 | Homeopathy - 1886 - 664 pages
...cloves, or other flavoring agents, to give variety, — a matter far too much neglected in the treatment of the sick, — it can be largely used. Or wine,...of feeble infants that such predigested starch and milk sugar are indicated and useful : persons of feeble digestion require these soluble carbo-hydrates... | |
 | Medicine - 1886 - 706 pages
...cloves, or other flavoring agents to give variety — a matter far too much neglected in the treatment of the sick — it can be largely used. Or wine, either...farinaceous matters, predigested, must become greater as our knowledge of digestion and its derangements waxes larger. It is not merely in the case of feeble... | |
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