Annual Report of the Dairy and Food Commissioner of the State of Michigan, Volume 7, Part 1900

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Office of the Dairy and Food Commissioner, 1900 - Dairying
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Vol. for 1917/18 includes the First Report of the Food and Drug Commissioner and called: "Twenty-fifth and final report of the Dairy and Food Commissioner and first report of the Food and Drug Commissioner for the State of Michigan."

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Page 230 - Provided, that the provisions of this act shall not apply to mixtures or compounds recognized as ordinary articles or ingredients of articles of food...
Page 210 - If any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength, or purity; (2) If any inferior or cheaper substance, or substances have been substituted wholly or in part for it...
Page 241 - ... we impute to the people a want of due appreciation of the purpose and proper province of such an instrument when we infer that such directions are given to any other end. Especially when, as has been...
Page 20 - No law shall embrace more than one object, which shall be expressed in its title...
Page 230 - If it is colored, coated, polished, or powdered, whereby damage or inferiority is concealed, or if by any means it is made to appear better or of greater value than it really is.
Page 239 - ... in imitation of yellow butter produced from pure unadulterated milk or cream of the same : provided, that nothing in this act shall be construed to prohibit the manufacture or sale of oleomargarine in a separate and distinct form and in such manner as will advise the consumer of its real character, free from coloration or ingredient that causes it to look like butter.
Page 230 - food,' as used herein, shall include all articles used for food, drink, confectionery, or condiment by man or other animals, whether simple, mixed, or compound.
Page 224 - , namely : All substances heretofore known as oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral; all mixtures and compounds of oleomargarine, oleo, oleomargarine oil, butterine, lardine, suine, and neutral ; all lard extracts and tallow extracts ; and all mixtures and compounds of tallow, beef fat, suet, lard, lard oil...
Page 232 - Under it the conduct of an individual and the use of property may be regulated so as to interfere to some extent with the freedom of the one and the enjoyment of the other...
Page 239 - That no person by himself or his agents, or servants, shall render or manufacture, sell, offer for sale, expose for sale, or have in his possession with intent to sell, any...

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