Annual Report of the Michigan Dairymen's Association, Volume 23, Part 1907Association, Office of the Secretary, 1907 - Dairying |
From inside the book
Results 1-5 of 45
Page 52
... sample so we may know what it is . " If we had a standard Michigan cheese it would not be neces- sary to send a sample . Mr. Dear : I would like to ask the gentleman whether he had the cheese scored by a competent judge or whether he ...
... sample so we may know what it is . " If we had a standard Michigan cheese it would not be neces- sary to send a sample . Mr. Dear : I would like to ask the gentleman whether he had the cheese scored by a competent judge or whether he ...
Page 56
... sample is analyzed by the state analyst . We could not make a prosecution on a test made by the inspector at all . We do not want to make a mistake , we want to be careful about this and do not like to humiliate a man before his ...
... sample is analyzed by the state analyst . We could not make a prosecution on a test made by the inspector at all . We do not want to make a mistake , we want to be careful about this and do not like to humiliate a man before his ...
Page 91
... samples of butter that he had in that satchel . It reminded me of what Mark Twain said of Naples . Twain said that he had heard the remark , " See Naples and die . " He said : " I saw Naples - I didn't die , but the smell was awful ...
... samples of butter that he had in that satchel . It reminded me of what Mark Twain said of Naples . Twain said that he had heard the remark , " See Naples and die . " He said : " I saw Naples - I didn't die , but the smell was awful ...
Page 98
... be practically no difference . Some years ago I examined a lot of butter in the English market from the different countries of the world . I spent about ten days there and got samples from 98 TWENTY - THIRD ANNUAL REPORT .
... be practically no difference . Some years ago I examined a lot of butter in the English market from the different countries of the world . I spent about ten days there and got samples from 98 TWENTY - THIRD ANNUAL REPORT .
Page 99
Michigan Dairymen's Association. I spent about ten days there and got samples from the different cream- eries and fixed up a little laboratory at the hotel , and found to my sur- prise the Danish butter and French rolls made in Normandy ...
Michigan Dairymen's Association. I spent about ten days there and got samples from the different cream- eries and fixed up a little laboratory at the hotel , and found to my sur- prise the Danish butter and French rolls made in Normandy ...
Other editions - View all
Common terms and phrases
acid acres alfalfa animal Antrim county auxiliary meetings Babcock test barn believe Berrien County breeding Brown City butter fat buttermakers cattle cent Chairman cheese Cheese Factory churn clean condition Coopersville corn cream Creamery crops curd dairy and food dairy business dairy cow dairy products dairymen DIMONDALE discussion ensilage expense farm farmers feed Flavor food department Galien germs give grow hand separator herd Holstein Hull idea interested keep kind Ladies and Gentlemen Lesher Lillie Mancelona manufacturer maple syrup matter Michigan Dairymen's Association milking machine oleomargarine organization pasture patrons plant pounds of butter pounds of milk President profit question Rabild raise S. J. Wilson Saginaw sample sell silage silo skim soil starter talk tank tell temperature thing tion Traverse City udder unclean W. S. Smarzo want to say wash whey winter
Popular passages
Page 318 - ... sixth, if it is colored, coated, polished, or powdered whereby damage or inferiority is concealed or if by any means it is made to appear better or of greater value than it really is ; seventh, if it contains any added substance or ingredient which is poisonous or injurious to health...
Page 317 - If any substance or substances have been mixed with it, so as to lower or depreciate, or injuriously affect its quality, strength, or purity; (2) If any inferior or cheaper substance, or substances have been substituted wholly or in part for it; (3) If any valuable or necessary constituent or ingredient has been wholly or in part abstracted from it...
Page 15 - On this day of 1931, before me personally appeared to me known to be the person described in and who executed the foregoing instrument and acknowledged that he executed the same as his free act and deed.
Page 318 - Provided further, That the provisions of this act shall not apply to mixtures or compounds recognized as ordinary articles or ingredients of articles of food, if each and every package sold or offered for sale bear the name and address of the manufacturer and be distinctly labeled under its own distinctive name, and in a manner so as to plainly and correctly show that it is a mixture or compound, and is not in violation with definitions fourth and seventh of this section.
Page 15 - County of •On this day of 19 . . . . , before me, a Notary Public in and for said county, personally appeared known to me to be the persons named in and who executed the foregoing Instrument and severally acknowledged that they executed the same freely and for the intents and purposes therein mentioned.
Page 317 - Fourth, If it is an imitation of, or is sold under the name of another article; Fifth, If it consists wholly or in part of a diseased, decomposed, putrid...
Page 371 - ... Promptly remove from the herd any animal suspected of being in bad health, and reject her milk. Never add an animal to the herd until certain it is free from disease, especially tuberculosis.
Page 16 - State, which said sum shall be included in the State taxes apportioned by the Auditor General on all taxable property of the State, to be levied, assessed and collected, as other State taxes, and when so assessed and collected, to be paid into the general fund to reimburse said fund for the appropriation made by this act.
Page 370 - Only those foods shall be used which consist of fresh, palatable, or nutritious materials, such as are known will not injure the health of the cows or affect the taste or character of the milk. Cows shall be fed liberally and regularly — that is, in the same order and at the same hour every day. A well-balanced ration shall be used and changes of feed shall be made slowly.
Page 13 - To make, establish, and enforce all necessary or proper rules and regulations, not in conflict with the laws of this state, for the government and management of...