arthritis and folk medicine

acid in reaction alkaline alkaline in reaction alkaline reaction alkaline urine animals apple cider vinegar arthritis bacteria biologic food selection blood pressure blood vessel body cells body chemistry body tissues breathing bulls calcium calf calves carbohydrate carbonic acid changes chemical daily food intake dairy cows deposited digestive drink energy expending mechanism enters into solution environment farmer feed fruits gland glass of water harmful germs herd human body human motor increase instincts iodine Jersey juices kelp lactic acid living low gear Lugol's solution mastitis meal meat micro-organisms milk fever minerals muscles native Vermonters nature nervous nitrazine nitrazine paper observed organs patient physiological poured produce protein protein food quarter race horse ration result shift sickness skin sodium bicarbonate soil stomach streptococci taken teakettle teaspoonfuls of apple teaspoonfuls of honey temperature tender tion udder urine reaction vegetation Vermont folk medicine vinegar and water vinegar treatment