The Medical Brief: A Monthly Journal of Scientific Medicine and Surgery, Volume 10, Issue 11

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Page 24 - ... into the circulation with the food products. The prescribed dose produces a feeling of buoyancy, and removes depression and melancholy ; hence the preparation is of great value in the treatment of mental and nervous affections.
Page 29 - Acid. DOSE.— Internally : One Teaspoonful Three or more times a day (as indicated), either full strength or diluted as necessary for varied conditions.
Page 24 - Agents— Iron and Manganese ; The Tonics — Quinine and Strychnine ; And the Vitalizing Constituent — Phosphorus ; the whole combined in the form of a syrup with a Slightly Alkaline Reaction.
Page 24 - Cases where innervating constitutional treatment is applied, and tonic treatment is desirable, this preparation will be found to act with safety and satisfaction. Its Action is Prompt \ stimulating the appetite and the digestion, it promotes assimilation, and enters directly into the circulation with the food products. The Prescribed. Dose produces a feeling of buoyancy, removing depression or. melancholy, and hence is of great value in the treatment of MENTAL AND NERVOUS AFFECTIONS. From its exerting...
Page 521 - Essentials of Vaccination: A Compilation of Facts Relating to Vaccine Inoculation, and its Influence in the Prevention of Smallpox.
Page 24 - REPUTATION, particularly in the treatment of Pulmonary Tuberculosis, Chronic Bronchitis, and other affections of the respiratory organs.
Page 10 - HORLICK'S FOOD FOR INFANTS AND INVALIDSDR. ABRAHAM J AC OBI, President of the New York Medical Society, in the anniversary address recently delivered before that body, says : HORLICK'S FOOD is deserving of more favorable mention than others, as it is a food in which the starch has been converted into dextrine and grape sugar, and is therefore more easily digested.
Page 5 - MALTINE WINE. MALTINE WINE with Pepsin and Pancreatine. MALTO-YERBINE. MALTO-VIBURNIN. MEDICAL ENDORSEMENTS. "We append, by permission, a few names of the many prominent Members of the Medical Profession who are prescribing our Maltine Preparations : HF BIGGAR, MD, Prof, of Surgical and Medical Diseases of Women, Homoeopathic Hospital College, Cleveland, Obio.
Page 12 - Profession everywhere test our assertions regarding this preparation, and for that purpose we will be happy to mail a sample to any regular practitioner desiring it; also circulars fully explanatory.
Page 5 - Halt are made from Barley alone, by the German process, which directs that the mash be heated to 212 deg.

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