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steel backs for fixing upon, and using same into perukes or wigs, and rafi with, the blades of scythes, and of ous other articles, so as to imitate E straw and bay kuives, whether the ture, and of taking the measure a: blades thereof be rolled, forged, cast, section, or profile, of the head, by a hammered, or otherwise manufac. instrument applicable to tbat as tured. Dated August 26, 1807. other useful purposes. Dated Octs

Ralph Dodd, of Exchange-alley, in ber 21, 1807. the city of London, engineer; for a William Chapman, of the town and still or alembic, with a refrigeratory county of Newcastle-upon-Tyne, or worm or condenser, and a piston aud engineer, and Edward Walton Chap rod, for the use of distillers, brewers, man, of the same place, rope-maker. and other persons using the like ma. for a method or methods of making cbinery. Dated September 8, 1807. a belt, or flat-band, for the purpose

James Day, of Church-lane, White- of drawing coals and other minerals chapel, in the county of Middlesex, up the pits or shafts of mines, and mercbant; for a method of making for raising of heavy articles, in any and compoundipg a certain liquid situation whatever. Dated October composition, called Danzig or Dant. 30, 1807. zic spruce, or Danzig or Dantzic Henry Thompson, of Tottenham, Black Beer. Dated Sept. 9, 1807. in the county of Middlesex, merchrast;

William Pedder, of Norfolk-street, for an inveution which consists in inStrand, in the county of Middlesex, pregnating Cheltenham or other na. esquire ; for an addition and im- tural medicinal waters, or such as are provement to the callle-mills and usually denominated, “ mineral wawater-mills for grinding sugar-canes, ters," with one or more of the difeor any other mill or machine requir- rent gases or aëriform fluids, and in ing additional velocity and power, adding other substances to, or comDated October 19, 1807.

biving the same with, such waters. Tebaldo Monzani, of Old Bond. Dated October 30, 1807. street, in the county of Middlesex, George Hawks, of Gatesliead, in aud of Cheapsile, in the city of Lou- the county of Durham, iron-manudon, music-seller; for certain improve, facturer; for a niethod of making, meats in the musical-instrunient call- and likewise of keeping in repair, ed the german flute. Dated Octo- cast-iron wheels for coal-waggons, ber 19, 1807.

aud other carriages, where such wheels Edward Shorter, of the parish of are applicable. Dated October 30, St. Giles, Cripplegate, in the city of 1807 . London, mechanic; for certain improvenients in the machine or instru

Account of a Method of cultivating ment, called or known by the name

Carrots, and applying them ar of a Jack fur roasting meat. Daled

Food for Cattle. By John Chris. October 21, 1807.

tian Curwen, €89. of WorkingtonLouis Carou, of the city of Paris,

Hall, in Cumberland. now residing in the city of London, manufacturer: for certain new me- [From the Transactions of the Society of thods of weaving or manufacturing

Arts, &c.] hair along with silk or thread, or In Mr. A. Young's valuable and other materials, and of making the interesting report on the agriculture

Suffolk, I was much struck with hand-weeded, and afterwards thins account of the culture of carrots, ned. The expence attending this is d the advautages resulting from the considerable, but the value of the plication of them as food for horses. crop anıply compensates it. From the very general opinion In 1804 I had an acre and a rood, hich prevails, that none but parti- which had been previously occupied

lar soils are applicable to the growth by cabbages, and afterwards by tares. i carrots, the culture of them to any The soil was very heavy and strong. (tent has been confined to small dis. The tops of this crop were so abunicts. I presume, therefore, that it dant, that they would bave fed twenay not be unacceptable to the so- ty head of cattle for a month. I beety to be informed of the success gay cutting them too late, by whicha I trials in this matter upon a stiff means I lost a great part. It is esJam, partaking in a great measure sentially necessary to get the carrots f clay.

dry, to enable them to keep. [enMr. Young's observations are con- deavour, if the weather be favourined to sowing by broad-cast, which able, to have them up by the first or an be successful solely in sandy soils. second week in October. I employ The method I have pursued has been women to take them up with forks, o trench, plough, and stitch up the which costs 101. The crop yielded ground intended for carrots, as soon 829 Winchester bushels, equal to 4143 is it was clear, leaving it in that state stone (of 14 pounds). Estimating turing winter, which greatly facili- the carrots at 6d. per stone (the price lates its working in the spring. In of oats at that time) they were worth April I break it up by giving it three to me 1031. or four ploughings, barrowings, and Each working horse in my employ rakings, which bring it into garden is allowed 8 pounds of oats per day. tilth. Previous to the last ploughing, , One half was taken away, and supI give from ten to fifteen cart-loads plied by an equal weight of carrots, of ashes per acre. The second week and this was continued while they in May 1 have it stitched up, and lasted. The general opinion was, made ready 'for sowing, allowing what the horses improved in their three feet between each stitch; and condition upon this food. I throw the ridges as high as they. In 1805 I had three acres and can be put. The tops of the stitches three roods of a similar soil gown are smoothed with a very light roller, with carrols, which had previously so as to admit of a.furrow being drawn borne a crop of oats. The first part with a hand-hoe.'

of the season was uncommonly cold, The seed, ten days or a fortnight and afterwards unusually wet, which before it is used, is mixed with wet checked the growth of the tops, so sand, and placed in some warın situthat they never got to any size, and ation, so as to be in a fol state of ve. were eaten off by sheep. In order getation before it is sown. A fort. to facilitate the work, and at the same night is gained by this method, and time to save expence, I made a trial the carrots are less liable to be injur- of the plough to take off the earth ed by the weeds. The plough and from the carrots, and then setting in harrow are kept at work during the and turning them up. whole summer. The plants are twice The injury was trifling, and the

expence expence not a tenth part what it had or more, is, I conceive, an objedu been. There were 108 carts, of so a country where the consumption stone each, or 2246 stoue per acre, the first necessary of life exceeds wat which, at 6d. per stone, woiild amount is at present produced within tbe ett to 60l, and upwards per acre. I have pire. In this point of view I fales made use of thein as in the preceding myself that the present paper year, with the most coniplete success, not be thought unworthy the alto and saved 60 bushels of oats per tion of the society. week, and sball be able to continue We, Isaac Kendall, bailiff, and to do so for a fortnight or three weeks Thomas Moore, groom, to J.C.CO longer.

wen, esq; do certify, that Mr. CaIn the first trial an acre of carrots wen's working horses bad 4lb, of can was equal in food to 23 of oats, al- rots given them in the room of su lowing 60 Winchester bushels of oats much oats, froin October 1805 to per acre, and at three stone the bush- January 1806, being three montis: el. On taking up the carrots a small that without the use of carrots Nr. piece was cut from the top of each, Curwen allows his working horses to prevent it from vegetating, and from 8 to 12lb. of oats per day, atthese were immediately used. The cording to the size and work of the remainder were piled in rows two horses; that the carrots answered feet thick, and five feet higli, leaving every purpose, and that the horses were a space between each row for a free never in better condition than at the circulation of air. I do not doubt time when they were in use; and a but tbat they would keep in this way believe that they would not have bees for a length of time. I have always better, nor fitter for work, with the made immediate use of them, as old whole allowance of oats; that the oals are more valuable than new, and, crops of carrots have been extremely moreover, the saviug of oats is in it good by Mr. Curwen's mode of manself a matter of much import.

agement. The saving of oats was The success of these trials lias de- fifty-eight Winchester busbels per termined me to extend the cultivation week, by the use of carrots, upon the of carrots, and I have prepared ten food of seventy-six horses. acres for the ensuing season. .

Workington, May 10, 1806. Mr Young recommends carrots as a substitute for hay: when they can be procured with little or no expence, Method of preserving Turnips in the this may answer; but when the ground

Winter Season. By Mr. James is to be prepared for them at a con

Dean, of Exeter. şiderable expence, cheaper substitutes

[From the Same.] may be found. Though the expences When surveying an estate in the are great in cultivating, carrots, yet South-Hams of Devon, in February the giving of them in part instead of last, my attention was attracted by oats, will most abundantly repay the singular appearance of a crop of them. The expence of each acre in turnips in an orcbard, so thick as to sowiug, cleaning, and housing, will touch each other, and closely surnot be short of 151.

round the stems of the apple-trees, Whatever system can multiply the I enquired of the farmer the reasot produce of one acre into that of two of so unusual a crop, and I received


m him some curious information. It was observing, than in those where no s the constant practice, he said, in turnips were put; though, till the neighbourhood, for farmers, after time I spoke, he had not even guessed y had broken up ley ground, first at the cause. take a crop of turnips, and in the tumn, or rather winter, to sow wheat the same ground. Should winter on

On the Culture of Spring Wheat. ider be scarce, they then preserve

By Sir Josephi Banks, Bart. e furnip crop for stock, and con

[From the Same.) quently could not put in wheat be- Real spring wheat, the Triticum re January; and even then with no Estivum, or summer wheat of the obability of having more than two botanists, is a grain too tender to irds of an usual crop, because of the bear the frosts of the winter; but as te sowing. This was an evil of quick in progress from its first shoot eat magnitude, and led him, he to ripeness, as barley, oats, or any ided, to make trial of a mode pecu- other spring corn. arly successful, enabling him to sow It is well known on all parts of the is seed in the proper season, and to continent, and much used in France, ave the most valuable of his turnip where it is called Blé de Mars, from rop during the winter.

the season in which it is usually He got, he said, bis turnip seed sown; and in some provinces Bleds bto the ground early in June ; and in Tremois, from the time it takes beDctober, by which time the turnips tween seed-time and harvest; in vould have grown to a large size, lie Spanish it is called Trigo de Marzo; nad the largest of them drawn with in Portuguese, Trigo Tremes; and put injuring the leaves, and then placed in German Sommer Waitzen; all close to each other on the grass in the which names mark distinctly the diforcbard, in the same position in ference between this and winter corn. which they grew. Their leaves pre- It does not appear from the older served them from external injury; books on husbandry, that it was at and their tap-roots put out in a short any former period much cultivated in time other fibrous roots into the grass, England; the more modern ones are which in orchards is generally long in in general silent on the subject of it. the autumu; and thus the turnips They mention, indeed, under the were preserved good for use. name of spring wheat, every kind of

I enquired whether the turnips ac- winter wheat which will ripen wlien quired any additional size after their sown after turnips in February. This removal into the orchard, and whether, is probably the reason why the real from the warmth occasioned by the spring wheat has been so little turnips to the ground, any advanta- known; agriculturalists in general, geous effect was apparent in the ap- conceiving theinselves to be actually ple-trees. On these questions he in the habit of sowing spring wheat, was not able to speak positively, when in reality they were substituto though he thought the turnips had ing winter wheat in its place, have increased in size; and he thought, been little inclined to enquire into likewise, that the crops of apples ap- the properties of the real spring peared larger, and the annual bear wheat when they bad an opportunity ings more certain, in the orchard I of so doing.

In In the lower parts of Lincolnshire, called in that neighbourhood while where the land is the most valuable, clay. Such land, though tolerably proand consequently the most subject to ductive in barley and seeds, is not to mildew, spring wheat has been long be compared with the rich and fertile known, and it is now cultivated to a tracts of South Holland; and get the great extent. Mr. Şers, of Gedney, culture of spring wheats bas of late near Spalding, bas this year claimed years increased, and is now increet a premium of the board for the ing fast, because the millers begin to largest quantity of land sown with understand its nature, and cease to spring wheat in 1805; his quantity undervalue it as they did at first, is 241 acres, and there is no reason The grain of spring wheat is conto suppuse that he added a single siderably smaller than that of winter acre to his crop on account of the wheat ; in colour it resembles red board's offer. He is a man who, by lammas so much, that it may be bis skill and talents in agriculture mixed with that grain, and this misalone, has raised hiniself to opulence, ture will do no injury to the seller, and possesses a considerable landed as spring wheat weighs heavy; på estate, for which he is certainly in part to the buyer, as it yields better at indebted to the free culture of spring the mill than from its appearance wheat during the last thirty years. might be expected ; 60lb. a bushel is

Mr. Sers sows spring wheat from about its usual weight. Mr. Sers's, of the 25th of Marcli till the first week this year, weighed 61 lbs. and he has iu May; for a full crop he sows sold some mixed with less than half fourteen pecks on an acre, and ex- of red lammas, at the usual marketpects to reap four quarters; if he price of the winter wheat of the last sows seeds under it, which is very harvest, though the winter whest generally practised, he sows nine better in quality this year, and the pecks, and expects three quarters in spring worse than usual. return; he finds it thrive nearly in the countries best acquainted equally well on his stiff and his ligbt with its culture, spring wheat is preland; and has found it, by expe- ferred to all other corn for raising a rience, to be exempt from the mil- crop of seeds. This is owing to the dew or blight, and free from all da- small quantity of leaf it bears, less mage of the grub or wire-worm.- perhaps than any other com, and to

The farmers in South Holland, where the short duration of the leaf, which Mr. Sers resides, uniformly declare fades and falls down almost as $0011 that they have been many years ago as it has attained its full size. compelled, by frequent attacks of In cases where red wheat has been we mildew or blight, to abandon al- damaged by the wire-worm, a mismost entirely the sowing of winter chief which seems of late years to wbeat, and that they then substi- have increased in this island, spring tuted spring wheat in its place, and wlicat appears to hold out an easy have used it ever since: they believe and a simple remedy. In the first it to be wholly exempt frodi the mil. week of May the ravages of the worm dew or blight. In the neighbour- wave abated somewhat; if then the hood of Horncastle, where I live, seed of spring wheat is at that time the land is either light or sandy, or dibbled, or only raked with a game composed chiefly of Nortolk marle, den rake into the baked spots left by

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