THE MEDICAL STANDARD. PANOPEPTON ANOPEPTON has qualties and characteristics which distinguish it from all other foods, native, cooked, or in any manner prepared (beef, flesh, cereal or milk.) There is no other food that contains 22% of soluble solids with a "nutritive balance" of 1 of proteins derived by physiological hydrolysis to 2 of carbohydrates derived by pancreatic hydrolysis of cooked farinaceous substance; no other food whose constituents are in particular non-coagulable, highly diffusible and wholly assimilable form characteristic of Panopepton. Panopeptòn is also particularly rich in those soluble nitrogenous extractives which are believed to stimulate the various secretions concerned in digestion and metabolism. PANOPEPTON is absolutely free from cane sugar or any artificial sweetening; has a wholesome characteristic flavor, savory and stomachic qualities, due to the blend" of the basic materials from which it is derived--beef, wheat and genuine fortified Spanish Sherry wine. And it is evident from abundant clinical data that Panopepton renders service of peculiar value in the nutrition of the sick. All druggists and dealers in surgical instruments sell it. For literature, address MARVEL COMPANY, 44 E. 23d Street NEW YORK. |