The 80/10/10 Diet: Balancing Your Health, Your Weight, and Your LIfe One Luscious Bite at a Time
Dr. Doug Graham has taken the increasingly popular and tremendously
successful low-fat, plant-based diet and turbo-charged it for
unprecedented, off-the-charts results. Eclipsing even the astounding
benefits so well documented by renowned health professionals who also
advocate low-fat eating, Dr. Graham's plan is the first to present a
low-fat diet and lifestyle program based exclusively around whole,
fresh, uncooked fruits and vegetables. From effortless body weight
management to unprecedented vibrant health and disease reversal to
blockbuster athletic performance, The 80/10/10 Diet delivers in ways no
other plan can even hope to match. But instead of reading our own
tireless advocacy, here are stories of 811 success from around the
world.
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Contents
1 | |
15 | |
Meeting Fruit Concerns HeadOn | 31 |
Raw Foodfor Ultimate Health | 53 |
Understanding the Caloronutrient Ratio | 71 |
80 Minimum | 83 |
Excitotoxins Enhance Flavor While Poisoning Our Foods | 95 |
10 Maximum | 103 |
Physiological Effects of Dehydration | 158 |
Overcoming the Challenges ofGoing Raw | 159 |
8 Ounces of Selected Foods | 175 |
Sample Menu Plans | 177 |
Frequently Asked Questions | 239 |
Another One Bites the Dust | 249 |
The Myth ofthe Cure | 265 |
Personal Success Stories with 801010 | 271 |
Calculating Your Protein Intake | 111 |
10 Maximum | 115 |
Do We Need Lauric Acidfrom Virgin Coconut Oil? | 125 |
Fat in Nut Loafvs Ground Beef | 138 |
Stabilizing Body Weight | 147 |
Resources for Diet Analysis | 335 |
Trying to Replicate the Numbers? | 337 |
About the Author | 342 |
361 | |